Bib & Tucker Small Batch Bourbon Whiskey is crafted from a mash of 70%
corn, 26% rye and 4% malted barley. The grains, which were harvested in
late 2006 and early 2007, were distilled twice – first through a column
still and then through an old fashioned copper pot still. Following
distillation, the bourbon was matured in No. 1 charred American white
oak barrels for a minimum of six years (the average age of the bourbon
is actually 7.5 years, however).